The Ultimate Guide to Classic Chicken Enchiladas

Delicious and comforting classic chicken enchiladas made with tender shredded chicken, cheese, and flavorful enchilada sauce.

Why You Should Make Classic Chicken Enchiladas

  1. Delicious and comforting meal option
  2. Easy to make and perfect for weeknight dinners
  3. Great way to use up leftover chicken
  4. Customizable with your favorite toppings

Ingredients:

  • 2 cups shredded cooked chicken
  • 1 can (10 oz) red enchilada sauce
  • 1 can (4 oz) diced green chilies
  • 1/2 cup chopped onion
  • 1/2 cup sour cream
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cumin
  • 1 cup shredded cheddar cheese
  • 8 small flour tortillas

Instructions:

  1. Preheat your oven to 350°F.
  2. In a large bowl, mix together the shredded chicken, half of the enchilada sauce, green chilies, onion, sour cream, garlic powder, and cumin.
  3. Place a spoonful of the chicken mixture onto each tortilla and roll it up. Place the rolled tortillas seam side down in a baking dish.
  4. Pour the remaining enchilada sauce over the rolled tortillas and sprinkle with shredded cheddar cheese.
  5. Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 5-10 minutes until the cheese is melted and bubbly.
  6. Serve hot with your favorite toppings such as diced tomatoes, avocado, cilantro, and sour cream.

Tips for Making Classic Chicken Enchiladas:

  • Use rotisserie chicken for a quick and easy shortcut.
  • Feel free to add in other ingredients such as black beans, corn, or bell peppers for extra flavor and texture.
  • If you prefer a spicier dish, use hot enchilada sauce or add in some chopped jalapeños.
  • Make a double batch and freeze the extras for a quick and convenient meal later on.

Conclusion

Classic Chicken Enchiladas are a versatile and delicious dish that is sure to become a family favorite. With simple ingredients and easy instructions, you can whip up a batch in no time. Whether you’re looking for a comforting meal or a crowd-pleasing dinner option, these enchiladas are sure to hit the spot. So gather your ingredients and get cooking!

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