Are you a fan of bacon cheeseburgers and burritos? If so, this recipe is a match made in heaven for you! The combination of juicy ground beef, crispy bacon, melted cheese, and creamy cheese sauce all wrapped up in a warm tortilla is sure to satisfy your cravings. Whether you’re looking for a quick and easy weeknight dinner or a crowd-pleasing party dish, this bacon cheeseburger burrito recipe is a must-try. Read on to learn how to make this delicious and indulgent dish.
Reasons to Make This Dish:
- It combines the best of both worlds – bacon cheeseburgers and burritos.
- It’s a fun and unique twist on traditional burritos.
- It’s easy to customize with your favorite toppings and fillings.
- It’s perfect for feeding a crowd or enjoying as a satisfying meal for one.
Ingredients:
- 1 lb ground beef
- 6 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1/4 cup diced pickles
- 1/4 cup ketchup
- 1/4 cup mustard
- 1/4 cup mayonnaise
- 1/4 cup cream cheese
- 1/4 cup milk
- 1/4 cup flour
- 1/4 cup butter
- Salt and pepper to taste
- 6 large flour tortillas
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the diced onions to the skillet and cook until softened.
- Stir in the ketchup, mustard, and pickles. Cook for an additional 2-3 minutes.
- Remove the skillet from heat and stir in the shredded cheddar cheese until melted.
- Divide the beef mixture evenly among the flour tortillas. Top with crumbled bacon.
- Roll up the tortillas to form burritos and place them seam-side down in a baking dish.
- In a small saucepan, melt the butter over medium heat. Whisk in the flour to create a roux.
- Gradually whisk in the milk until smooth. Cook for 2-3 minutes until thickened.
- Stir in the cream cheese until melted and smooth. Season with salt and pepper to taste.
- Pour the creamy cheese sauce over the burritos in the baking dish.
- Bake in a preheated oven at 350°F for 15-20 minutes, or until the burritos are heated through and the cheese sauce is bubbly.
- Serve hot and enjoy your bacon cheeseburger burritos with extra creamy cheese sauce on the side.
Tips for Making This Dish:
- Feel free to customize the filling with your favorite burger toppings such as lettuce, tomatoes, or avocado.
- You can also add a kick of heat with some sliced jalapenos or hot sauce.
- If you prefer a crispier burrito, you can pan-fry them in a skillet until golden brown on all sides.
- Make sure to let the burritos cool slightly before serving to avoid burning your mouth on the hot filling.
Conclusion:
In conclusion, this bacon cheeseburger burrito with bacon and creamy cheese sauce recipe is a delicious and indulgent dish that is sure to impress your family and friends. With its combination of savory beef, crispy bacon, melted cheese, and creamy sauce, it’s a flavor-packed meal that will leave everyone coming back for more. Whether you’re looking for a fun twist on traditional burritos or a satisfying meal to enjoy on its own, this recipe is a winner. So why wait? Try making these bacon cheeseburger burritos today and treat yourself to a mouthwatering meal that’s sure to become a new favorite.