Category Indian

Aloo Gobi is a classic Indian dish made with potatoes and cauliflower, stir-fried with aromatic spices for a flavorful and comforting meal.

Discover the rich and flavorful Rajma (Kidney Bean Curry) recipe, a popular North Indian dish made with kidney beans, tomatoes, and aromatic spices.

Pongal is a traditional South Indian dish made with spiced rice and lentils, typically served during the festival of the same name.

Delicious Kadai Paneer is a popular Indian dish made with paneer cooked in a spicy tomato gravy with bell peppers and aromatic spices.

Delicious and flavorful Dum Aloo recipe made with spiced baby potatoes cooked in a rich and creamy gravy. Perfect for a hearty meal.

Chole Bhature is a popular North Indian dish consisting of spicy chickpeas (chole) served with deep-fried bread (bhature). Enjoy this flavorful and satisfying meal!

Delicious and flavorful Bhindi Masala (Okra Stir-Fry) recipe made with spices, onions, and tomatoes. Perfect vegetarian side dish.

Fada ni Lapsi is a traditional Gujarati sweet dish made from broken wheat, jaggery, ghee, and flavored with cardamom and nuts.

Delicious and comforting Indian dish made with rice, lentils, and ghee. Perfect for a hearty and nutritious meal.

Undhiyu is a traditional Gujarati mixed vegetable dish made with a variety of seasonal vegetables and spices, typically served during festivals.

Paatra is a traditional Indian dish made with colocasia leaves stuffed with a spicy mixture of gram flour and spices, then steamed or fried.

Discover the perfect combination of crispy Bhakri and spicy Thecha with this traditional Maharashtrian dish. A must-try for all food lovers!

Sev Tameta Nu Shaak is a popular Gujarati dish made with tomatoes, onions, and crispy sev, seasoned with spices for a flavorful meal.

Puran Poli is a traditional Indian sweet flatbread made with lentils, jaggery, and spices, popular during festivals and special occasions.

Khandvi is a popular Indian snack made from gram flour and yogurt, seasoned with mustard seeds and curry leaves. It is a healthy and delicious dish.

Dhokla is a popular Indian snack made from fermented rice and chickpea flour, steamed to perfection and typically served with chutney.

Khar is a traditional Assamese dish made with raw papaya and ash gourd, cooked in a tangy and flavorful gravy. Enjoy this unique and delicious dish!

Dum Aloo Banarasi is a traditional Indian dish made with baby potatoes cooked in a rich and flavorful gravy, popular in the city of Banaras.

Delicious prawn masala cooked in coconut milk and aromatic spices, a flavorful and creamy dish perfect for seafood lovers.

Palak Chaat is a popular Indian street food made with crispy fried spinach leaves topped with tangy chutneys and yogurt.