Beef and broccoli stir-fry is a classic Chinese dish that is not only delicious but also quick and easy to make. This dish is perfect for busy weeknights when you want a flavorful and nutritious meal without spending hours in the kitchen. Here, we will guide you through the process of making the perfect beef and broccoli stir-fry that will surely impress your family and friends.
Reasons to Make Beef and Broccoli Stir-Fry
- It’s a healthy and balanced meal that combines protein, vegetables, and carbohydrates.
- It’s quick and easy to make, perfect for busy weeknights.
- It’s a versatile dish that can be customized to suit your taste preferences.
- It’s a crowd-pleaser that will impress your family and friends.
Ingredients:
- 1 lb flank steak, thinly sliced
- 2 cups broccoli florets
- 1/2 cup soy sauce
- 2 tbsp oyster sauce
- 2 tbsp brown sugar
- 2 cloves garlic, minced
- 1 tsp ginger, minced
- 2 tbsp vegetable oil
- Salt and pepper to taste
Instructions:
- Marinate the sliced flank steak in soy sauce, oyster sauce, brown sugar, garlic, and ginger for at least 30 minutes.
- Heat vegetable oil in a large skillet or wok over high heat.
- Add the marinated steak to the skillet and cook until browned, about 2-3 minutes per side.
- Remove the steak from the skillet and set aside.
- Add the broccoli florets to the skillet and cook until tender-crisp, about 3-4 minutes.
- Return the steak to the skillet and toss with the broccoli until heated through.
- Season with salt and pepper to taste.
- Serve hot over steamed rice or noodles.
Tips for Making the Perfect Beef and Broccoli Stir-Fry:
- Make sure to slice the flank steak thinly against the grain for a tender texture.
- Do not overcook the broccoli to retain its vibrant green color and crisp texture.
- You can add other vegetables like bell peppers, carrots, or snow peas for added flavor and nutrition.
- For a spicy kick, add red pepper flakes or sriracha sauce to the stir-fry.
Conclusion
Beef and broccoli stir-fry is a delicious and nutritious dish that is perfect for busy weeknights. By following this easy recipe and incorporating our tips, you can create a flavorful and satisfying meal that will impress your family and friends. So why not give it a try and enjoy a taste of Chinese cuisine in the comfort of your own home?